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This 5-Minute Breakfast Recipe sounds like a lifesaver for busy mornings! It’s quick, easy, and packed with delicious flavors that both kids and adults will love. Here’s how to make these tasty breakfast bites:
5-Minute Breakfast Bites
Ingredients
- 6 slices of bread
- 6 slices of cheese (cheddar, American, or your favorite)
- 6 slices of bacon, cooked and crumbled
- 4 eggs
- Salt, to taste
- Black pepper, to taste
- Fresh parsley, chopped (for garnish)
- Green onion, chopped (for garnish)
Instructions
- Prepare the bread:
- Use a glass or cookie cutter to cut a hole in the center of each bread slice. Save the bread circles for later.
- Cook the eggs:
- Heat a non-stick skillet over medium heat. Place the bread slices in the skillet.
- Crack an egg into the hole of each bread slice. Season with salt and black pepper.
- Add the cheese and bacon:
- Sprinkle crumbled bacon and a slice of cheese over each egg-topped bread slice.
- Place the bread circles in the skillet to toast alongside the main slices.
- Cook until set:
- Cook for 2-3 minutes, or until the egg whites are set and the bread is golden brown. Flip the bread circles halfway through to toast both sides.
- Garnish and serve:
- Sprinkle with chopped parsley and green onion for a fresh, flavorful finish.
- Serve hot with the toasted bread circles on the side.
Tips
- Customize: Add diced ham, sautéed veggies, or a sprinkle of hot sauce for extra flavor.
- Make it kid-friendly: Use cookie cutters to create fun shapes for the bread.
- Quick cleanup: Use the same skillet for toasting the bread circles to save time and dishes.
This 5-Minute Breakfast Recipe is a winner for busy mornings or anytime you need a quick, satisfying meal. Enjoy! 🏆🍳✨
