5-Minute Candied Walnuts

5-Minute Candied Walnuts (Sweet & Crunchy!) 🍯🌰

These quick candied walnuts are the perfect sweet, crunchy topping for salads, desserts, or snacking—ready in just 5 minutes with 3 ingredients!

Ingredients

• 1 cup walnuts (or pecans/almonds)

• 2 tbsp sugar (white or brown)

• 1 tbsp butter (or coconut oil)

• Optional: Pinch of salt, cinnamon, or cayenne for spice

Instructions

1. Toast Nuts – In a nonstick skillet, melt butter over medium heat.

2. Add Sugar – Stir in walnuts + sugar, coating evenly.

3. Caramelize – Cook 3-4 mins, stirring constantly, until sugar melts and nuts turn glossy.

4. Cool – Spread on parchment paper to harden (they crisp as they cool).

Tips

🔥 For extra flavor, add vanilla extract or a sprinkle of sea salt.
🍎 Toss on yogurt, oatmeal, or apple slices for a gourmet touch.

Enjoy your easy, crunchy candied walnuts! 😋