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If you’re looking to recreate the Boba Nation Mango Shake at home, here’s a close approximation to the popular mango shake you find at Boba Nation, known for its smooth, tropical flavor and chewy boba pearls. This recipe aims to capture that creamy, refreshing experience!
Boba Nation Mango Shake Copycat Recipe
Ingredients:
- 1 ripe mango (or 1 cup of frozen mango chunks)
- 1/2 cup coconut milk (or whole milk for creaminess)
- 1/4 cup heavy cream (optional, for extra richness)
- 1/4 cup sweetened condensed milk (for that signature sweetness)
- 1/2 cup ice cubes
- 1 tablespoon sugar (optional, depending on mango sweetness)
- 1/2 cup cooked boba pearls (tapioca pearls)
For the Boba Syrup:
- 1/4 cup brown sugar (or regular sugar)
- 2 tablespoons water
Instructions:
1. Prepare the Boba Pearls:
- Cook the boba pearls according to package instructions (usually by boiling for 5-7 minutes).
- Once cooked, drain and set aside.
- For the boba syrup, combine the brown sugar and water in a small pot over medium heat. Stir until the sugar is dissolved and bring to a gentle simmer for about 3-4 minutes.
- Pour the syrup over the boba pearls to keep them sweet and soft.
2. Make the Mango Shake:
- In a blender, combine the ripe mango (or frozen mango chunks), coconut milk, heavy cream, sweetened condensed milk, sugar (if needed), and ice cubes. Blend until smooth and creamy.
- Taste the shake and adjust sweetness if desired (add more condensed milk or sugar).
3. Assemble the Mango Shake:
- Spoon the cooked boba pearls into the bottom of a glass.
- Pour the mango shake mixture over the pearls, filling the glass to your desired amount.
4. Serve:
- Stir gently to combine the boba with the shake, then serve with a wide straw to enjoy the chewy pearls with every sip.
- Optional: Garnish with a drizzle of condensed milk or a sprinkle of mango cubes for extra tropical flair.
Tips:
- For a more intense mango flavor: Use frozen mango, which will give the shake a thicker consistency.
- Customizing sweetness: Adjust the sweetness to your liking by adding more condensed milk or sugar syrup to the shake.
- Alternative milks: For a dairy-free version, use coconut milk or almond milk and sweeten with maple syrup or agave.
Enjoy your homemade Boba Nation Mango Shake—a creamy, sweet, and tropical treat that’s perfect for sipping and enjoying!
