Cinnamon Roll Poke Cake

Here’s a delicious Cinnamon Roll Poke Cake recipe using the ingredients you’ve provided. This cake is a perfect combination of cinnamon and cake flavors, with a moist texture and a delightful swirl.

Cinnamon Roll Poke Cake

Ingredients:

• For the Cake:

  • 1 box (15.25 oz) yellow cake mix (or vanilla cake mix)
  • 1 cup water
  • 3 large eggs
  • ⅓ cup vegetable oil

• For the Cinnamon Swirl:

  • ½ cup brown sugar, packed
  • 1 tablespoon ground cinnamon

• For the Glaze:

  • 1 cup powdered sugar
  • 2-3 tablespoons milk
  • 1 teaspoon vanilla extract

Instructions:

1. Prepare the cake: Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.

2. Mix the cake batter: In a large bowl, combine the cake mix, water, eggs, and vegetable oil. Follow the instructions on the box for mixing (usually beating for 2-3 minutes).

3. Bake the cake: Pour the batter into the prepared baking pan. Bake according to the instructions on the cake mix box (typically 28-32 minutes), or until a toothpick inserted into the center comes out clean.

4. Prepare the cinnamon swirl: While the cake is baking, combine the brown sugar and ground cinnamon in a small bowl. Set aside.

5. Poke the cake: Once the cake is done, remove it from the oven and allow it to cool for about 5 minutes. Using the handle of a wooden spoon or a similar object, gently poke holes all over the top of the cake.

6. Add the cinnamon swirl: Sprinkle the cinnamon sugar mixture evenly over the top of the cake, letting it sink into the holes. You can use a spoon or a spatula to lightly swirl the mixture into the cake.

7. Make the glaze: In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth and pourable. Add more milk if needed to reach the right consistency.

8. Glaze the cake: Drizzle the glaze over the top of the cake, allowing it to drip into the holes.

9. Serve and enjoy: Allow the cake to cool completely before slicing and serving. Enjoy the delicious, cinnamon roll-inspired poke cake!

This Cinnamon Roll Poke Cake is sure to be a crowd-pleaser, with a soft, sweet base and a rich cinnamon flavor topped with a creamy glaze. Perfect for a dessert or a sweet breakfast treat! 🍰✨