Citrus Infusions: Lemon Ricotta Pancakes 🍋🥞
These Lemon Ricotta Pancakes are light, fluffy, and bursting with a refreshing citrus flavor. The ricotta cheese adds creaminess to the pancakes, while the lemon zest and juice provide a tangy kick that makes them the perfect breakfast treat!
Ingredients:
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup ricotta cheese
- 2 large eggs
- 1/2 cup whole milk
- 2 tablespoons unsalted butter, melted
- Zest of 1 lemon
- 2 tablespoons fresh lemon juice
- 1 teaspoon vanilla extract
Instructions:
-
Mix Dry Ingredients:
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until evenly combined.
-
Combine Wet Ingredients:
- In a separate bowl, whisk together the ricotta cheese, eggs, milk, melted butter, lemon zest, lemon juice, and vanilla extract until smooth and well combined.
-
Combine Wet and Dry Ingredients:
- Pour the wet ingredients into the dry ingredients and gently stir until just combined. Be careful not to overmix; the batter should be slightly lumpy.
-
Cook the Pancakes:
- Heat a nonstick skillet or griddle over medium heat and lightly grease it with butter or cooking spray.
- Pour about 1/4 cup of batter onto the skillet for each pancake. Cook for 2-3 minutes, until bubbles form on the surface of the pancake and the edges look set. Flip and cook for an additional 1-2 minutes until golden brown and cooked through.
-
Serve:
- Serve the pancakes warm with your favorite toppings! They’re delicious with a drizzle of maple syrup, a dusting of powdered sugar, and extra lemon slices or fresh berries for added flavor.
Tips:
- Make it a meal: For an extra boost of protein, serve these pancakes with a side of Greek yogurt or scrambled eggs.
- Customize the flavor: You can swap out the lemon zest for orange or lime zest for a different citrus twist!
- Leftovers: Store leftover pancakes in an airtight container in the fridge for up to 2 days. Reheat in the microwave or on a skillet.
These Lemon Ricotta Pancakes are the perfect way to brighten up your morning with a burst of citrus flavor and a creamy texture. Enjoy! 🍋🥞