Coconut Dessert with 3 ingredients

Coconut Ice Cream

Ingredients:

• 2 cups coconut cream
• 1 cup sweetened condensed milk
• 1 teaspoon vanilla extract

Instructions:

1. Whisk all ingredients in a bowl until smooth.
2. Pour into a freezer-safe container and freeze for 4-6 hours, stirring every hour for a creamy texture.
3. Scoop and serve!