If you’re craving the crispy, golden batter from Long John Silver’s, here’s a Copycat Long John Silver’s Batter Recipe that gives you that same delicious crunch and flavor. You can use this batter for fish, chicken, or even vegetables!
Ingredients:
- 1 cup all-purpose flour
- 1/4 cup cornstarch
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon sugar
- 1/2 cup cold club soda (you can substitute with cold sparkling water for extra crispiness)
- 1/4 cup cold water
- Vegetable oil (for frying)
Instructions:
-
Prepare the dry ingredients:
In a large bowl, whisk together the flour, cornstarch, baking powder, salt, garlic powder, onion powder, paprika, and sugar. -
Add the wet ingredients:
Gradually add the cold club soda and water to the dry ingredients, mixing just until smooth. Be careful not to overmix, as you want the batter to be light and airy. The cold liquids help the batter stay crispy when fried. -
Heat the oil:
Heat vegetable oil in a deep fryer or large pot to 350°F (175°C). You want enough oil to submerge your pieces of fish or chicken, about 3 inches deep. -
Coat and fry:
Dip your fish fillets, chicken tenders, or vegetables into the batter, making sure they’re evenly coated. Carefully drop them into the hot oil and fry in batches to avoid overcrowding. Fry for 4-5 minutes or until golden brown and crispy. Use a slotted spoon to remove the food from the oil and place it on a paper towel-lined plate to drain. -
Serve:
Serve the battered and fried items with lemon wedges, tartar sauce, or your favorite dipping sauce.
Tips:
- Extra crispy: For an extra crispy coating, you can dip the food twice — first in the batter, then back in the flour before frying.
- Keep it cold: Keep your batter as cold as possible before frying. You can even place the bowl in the fridge for 10-15 minutes before dipping the food.
- Flavor options: Feel free to add a pinch of cayenne pepper or your favorite seasonings for a unique twist.
This Copycat Long John Silver’s Batter Recipe will give you that same crispy, delicious coating that’s perfect for a homemade fish fry or chicken dinner! 🍽️🐟🍋
