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Cracker Party Snackers 🎉🍽️
These irresistibly savory bites combine crispy Ritz crackers, creamy herbed cheese, salty salami, and a buttery garlic topping—perfect for game day, holiday parties, or anytime you need a crowd-pleasing appetizer!
📝 Ingredients
For the Base:
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48 Ritz crackers (about 1 sleeve)
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8 oz cream cheese, softened
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1 tbsp sour cream
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3 tbsp mayonnaise
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1 tsp onion powder
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1 tsp garlic powder
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2 tsp fresh chives, chopped
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2 tbsp Parmesan cheese, finely grated
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24 slices thinly sliced salami, halved (or use pepperoni)
For the Topping:
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¼ cup butter, melted
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1 clove garlic, minced
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½ tsp ground mustard
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½ tsp dried parsley (or 1 tbsp fresh)
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1 tbsp fresh chives, chopped (optional)
👩🍳 Instructions
1. Prep the Creamy Spread
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In a bowl, mix cream cheese, sour cream, mayo, onion powder, garlic powder, chives, and Parmesan until smooth.
2. Assemble the Crackers
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Spread ½ tsp of the cream cheese mixture onto each Ritz cracker.
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Fold a half-slice of salami and place it on top (or layer flat).
3. Add the Garlic Butter Topping
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Mix melted butter, minced garlic, ground mustard, and parsley.
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Lightly brush or drizzle over each cracker.
4. Bake or Serve Cold
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For warm snackers: Bake at 350°F (175°C) for 5-7 mins until butter is bubbly.
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For no-bake: Chill 15 mins to let flavors meld.
5. Garnish & Serve
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Sprinkle with extra chives or Parmesan if desired.
💡 Pro Tips
✅ Make ahead: Assemble (unbaked) and refrigerate up to 24 hours—add butter topping just before baking.
✅ Substitutions:
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Swap salami for pepperoni, prosciutto, or smoked salmon.
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Use everything bagel seasoning instead of garlic butter.
✅ Extra crunch? Add a sprinkle of toasted breadcrumbs after baking.
Why You’ll Love These
✨ 5-minute prep for effortless entertaining.
✨ Sweet, salty, creamy, and crispy in every bite.
✨ Versatile—perfect with beer, wine, or cocktails!
Ideal for: Super Bowl, Christmas parties, or book club snacks! 🏈🎄
Want a spicy kick? Add hot honey drizzle or a pinch of red pepper flakes! 🌶️
