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Cranberry Orange Shortbread Cookies are buttery, crumbly, and filled with the refreshing flavors of tangy cranberries and zesty orange. These cookies are perfect for holidays or any time you want a special treat. Here’s an easy recipe to follow:
Ingredients:
For the Cookies:
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1/4 tsp salt
- 1/2 cup dried cranberries, finely chopped
- Zest of 1 large orange (about 1 tbsp)
- 2 tbsp fresh orange juice
Optional Glaze:
- 1 cup powdered sugar
- 2-3 tbsp fresh orange juice
- Orange zest, for garnish
Directions:
- Prepare the dough:
- In a large mixing bowl, cream the softened butter and powdered sugar together until light and fluffy.
- Mix in the vanilla extract, orange zest, and orange juice until combined.
- Add the flour and salt, mixing until the dough starts to come together. Stir in the chopped dried cranberries.
- Form the dough:
- Divide the dough in half and shape each half into a log about 2 inches in diameter. Wrap the logs tightly in plastic wrap and refrigerate for at least 2 hours, or until firm.
- Preheat the oven:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
- Slice and bake:
- Unwrap the chilled dough logs and slice into 1/4-inch thick rounds. Place the rounds on the prepared baking sheet, spacing them about 1 inch apart.
- Bake for 10-12 minutes, or until the edges are just starting to turn golden. Let the cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
- Optional glaze:
- In a small bowl, whisk together the powdered sugar and orange juice until smooth. Drizzle the glaze over the cooled cookies and sprinkle with additional orange zest for a pop of color and flavor.
- Serve and enjoy:
- Once the glaze sets, the cookies are ready to serve. Store them in an airtight container at room temperature for up to a week.
These Cranberry Orange Shortbread Cookies are festive, delicious, and perfect for sharing. Their bright flavors make them a standout addition to any cookie platter!
