Creamy Caesar Chicken and Mushroom Bake

Creamy Caesar Chicken and Mushroom Bake Recipe

Prep Time: 15 minutes

Cook Time: 45 minutes

Total Time: 1 hour

Difficulty: Moderate

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 cups sliced mushrooms (white or cremini)
• 1 cup Caesar dressing
• 1/2 cup sour cream
• 1/2 cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons chopped fresh parsley (optional)

Instructions:

1. Preheat the Oven:
   • Preheat your oven to 375°F (190°C).
2. Prepare the Chicken:
   • Season the chicken breasts with salt, pepper, oregano, and thyme on both sides.
3. Cook the Mushrooms:
   • In a large skillet, heat the olive oil over medium-high heat.
   • Add the sliced mushrooms and cook until they are softened and have released their moisture, about 5-7 minutes.
   • Add the minced garlic and cook for another minute. Remove from heat and set aside.
4. Prepare the Sauce:
   • In a mixing bowl, combine the Caesar dressing, sour cream, and grated Parmesan cheese until well mixed.
5. Assemble the Bake:
   • In a large baking dish, arrange the chicken breasts in a single layer.
   • Spread the cooked mushrooms evenly over the chicken.
   • Pour the Caesar dressing mixture over the chicken and mushrooms, spreading it out to cover evenly.
   • Sprinkle the shredded mozzarella cheese over the top.
6. Bake:
   • Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
   • If desired, turn on the broiler for the last 2-3 minutes to achieve a golden brown top.
7. Garnish and Serve:
   • Remove from the oven and let it sit for a few minutes before serving.
   • Garnish with chopped fresh parsley, if desired.

Nutrition Information (per serving, based on 4 servings):

• Calories: 550
• Total Fat: 38g
• Saturated Fat: 15g
• Cholesterol: 150mg
• Sodium: 900mg
• Total Carbohydrates: 8g
• Dietary Fiber: 1g
• Sugars: 3g
• Protein: 42g

Enjoy your Creamy Caesar Chicken and Mushroom Bake!