Creamy Garlic Parmesan Chicken with Cheesy Linguine Pasta

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Creamy Garlic Parmesan Chicken with Cheesy Linguine Pasta 🍝🧄✨

This rich, indulgent dish combines tender garlic butter chicken with a creamy Parmesan-mozzarella sauce coating perfectly cooked linguine. Ready in 30 minutes—restaurant-quality at home!

🍽️ Ingredients

For the Chicken & Pasta:

1 lb (450g) boneless, skinless chicken breasts, cubed

1 tsp Italian seasoning
Salt & black pepper to taste
12 oz (340g) linguine pasta

2 tbsp olive oil (for cooking chicken)

For the Creamy Garlic Parmesan Sauce:

4 tbsp unsalted butter
4 cloves garlic, minced

1 cup heavy cream (or half-and-half for lighter version)
1 cup chicken broth
1 cup grated Parmesan cheese

1 cup shredded mozzarella cheese
½ tsp red pepper flakes (optional, for heat)
2 tbsp fresh parsley, chopped

👩🍳 Instructions

1️⃣ Cook the Pasta:

Boil linguine in salted water until al dente. Drain, reserving ½ cup pasta water.

2️⃣ Sear the Chicken:

Season chicken with Italian seasoning, salt, and pepper.

Heat olive oil in a large skillet over medium-high heat. Cook chicken until golden and no longer pink (~5-6 mins). Remove and set aside.

3️⃣ Make the Sauce:

In the same skillet, melt butter. Sauté garlic until fragrant (~30 secs).
Pour in heavy cream and chicken broth, simmering for 3-4 mins until slightly thickened.
Reduce heat to low, then stir in Parmesan and mozzarella until melted and smooth.

4️⃣ Combine Everything:

Add cooked pasta and chicken to the sauce, tossing to coat. If needed, thin with reserved pasta water.

Garnish with parsley and red pepper flakes.

💡 Pro Tips

✔ Boost flavor: Add 1 tsp lemon zest or 1 tbsp lemon juice for brightness.
✔ Extra veggies: Stir in spinach or sun-dried tomatoes with the sauce.
✔ Crispy option: Top with buttery breadcrumbs (broil 1-2 mins).

🔥 Serving Suggestions

With garlic bread to soak up the sauce.
Side salad (try arugula with balsamic).
Wine pairing: Chardonnay or Pinot Grigio.

Why You’ll Love It

✅ Ultra-creamy with a cheesy, garlicky punch.
✅ Faster than takeout—perfect for weeknights.
✅ Kid-approved (who can resist cheesy pasta?).

Who’s making this tonight?