Creamy Lemon Squares 🍋
These ultra-smooth, tangy-sweet lemon squares feature a buttery shortbread crust and a luscious lemon curd filling—like sunshine in every bite! Perfect for spring, summer, or whenever you need a citrusy pick-me-up.
Ingredients
For the Crust:
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1 cup (125g) all-purpose flour
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¼ cup (30g) powdered sugar
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½ cup (115g) cold unsalted butter, cubed
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Pinch of salt
For the Lemon Filling:
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3 large eggs, room temperature
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1 cup (200g) granulated sugar
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½ cup (120ml) fresh lemon juice (about 3 lemons)
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1 tbsp lemon zest
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2 tbsp all-purpose flour
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½ tsp baking powder
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Pinch of salt
For Dusting:
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Powdered sugar
Instructions
1️⃣ Prep: Preheat oven to 350°F (175°C). Line an 8×8-inch (20x20cm) baking pan with parchment paper, leaving overhang for easy removal.
2️⃣ Make the Crust:
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In a bowl, mix flour, powdered sugar, and salt.
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Cut in cold butter until the mixture resembles coarse crumbs.
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Press firmly into the pan. Bake for 15-18 mins until lightly golden.
3️⃣ Make the Filling:
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Whisk eggs and sugar until smooth.
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Add lemon juice, zest, flour, baking powder, and salt. Mix well.
4️⃣ Bake:
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Pour filling over the hot crust.
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Bake 20-25 mins until set (edges should be lightly golden; center may jiggle slightly but will firm up as it cools).
5️⃣ Cool & Chill:
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Let cool completely in the pan, then refrigerate for at least 2 hours (or overnight) to set.
6️⃣ Serve:
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Lift out using parchment, dust with powdered sugar, and cut into squares.
Tips for Success
✔ Use fresh lemons—bottled juice won’t give the same bright flavor!
✔ Don’t overbake the filling—it should be custardy, not rubbery.
✔ Chill thoroughly for clean slices.
Variations
🔸 Lime or Orange Squares: Swap lemon juice/zest for another citrus.
🔸 Coconut Crust: Add ¼ cup shredded coconut to the crust.
🔸 Berry Swirl: Swirl in raspberry jam before baking.
Why You’ll Love These:
☀️ Zesty, creamy, and not too sweet
☀️ Easy to make ahead (keeps 4 days in the fridge)
☀️ Crowd-pleasing dessert for picnics, potlucks, or tea time
Pro tip: Serve with a dollop of whipped cream or fresh berries! 🍓
Enjoy your burst of sunshine! 🌞🍋