Here’s a delicious recipe for a German Chocolate Sheet Cake that’s rich, moist, and topped with a scrumptious coconut-pecan frosting!
German Chocolate Sheet Cake Recipe
Ingredients:
For the Cake:
- 1 cup (8 oz) German sweet chocolate, chopped
- 1/2 cup (1 stick) unsalted butter
- 1 cup boiling water
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 4 large eggs
- 1 teaspoon vanilla extract
For the Frosting:
- 1 cup (8 oz) evaporated milk
- 1 cup granulated sugar
- 1/2 cup (1 stick) unsalted butter
- 3 large egg yolks, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups sweetened shredded coconut
- 1 cup pecans, chopped
Instructions:
1. Prepare the Cake:
- Preheat your oven to 350°F (175°C). Grease and flour a large sheet cake pan (approximately 18×13 inches).
2. Melt Chocolate:
- In a saucepan, melt the German chocolate and butter together over low heat. Once melted, stir in the boiling water until smooth. Set aside to cool slightly.
3. Mix Dry Ingredients:
- In a large bowl, sift together the flour, baking soda, baking powder, salt, and sugar.
4. Combine Ingredients:
- In a separate bowl, whisk together the eggs and vanilla extract. Add the melted chocolate mixture to the dry ingredients, then mix in the egg mixture. Stir until just combined.
5. Bake:
- Pour the batter into the prepared sheet pan and spread it evenly. Bake for about 30-35 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool in the pan.
6. Prepare the Frosting:
- In a medium saucepan, combine the evaporated milk, sugar, butter, and beaten egg yolks. Cook over medium heat, stirring constantly, until the mixture thickens (about 12-15 minutes). Remove from heat and stir in the vanilla, coconut, and pecans.
7. Frost the Cake:
- Once the cake is completely cool, spread the coconut-pecan frosting evenly over the top.
8. Serve:
- Slice and serve the cake warm or at room temperature. Enjoy!
Enjoy!
This German Chocolate Sheet Cake is sure to be a hit at any gathering, with its rich chocolate flavor and delightful frosting. Perfect for birthdays, potlucks, or just because!
