Gluten Free Peach Cobbler Cheesecake

Table of Contents

🍑🥮 GF Peach Cobbler Cheesecake (Two Desserts in One!)

This gluten-free dessert combines the juicy, spiced warmth of peach cobbler with the creamy richness of cheesecake—all in one stunning bake! Perfect for summer gatherings or cozy fall nights.

⏲️ Prep Time: 20 mins | Cook Time: 50 mins | Chill Time: 4+ hrs | Serves: 10

📝 Ingredients

For the Crust:

1½ cups gluten-free graham cracker crumbs (or almond flour + 2 tbsp sugar)

6 tbsp melted butter (or coconut oil)
½ tsp cinnamon

For the Cheesecake Layer:

16 oz cream cheese, softened

½ cup granulated sugar
2 eggs
1 tsp vanilla extract

½ cup sour cream

For the Peach Cobbler Layer:

3 cups fresh peaches, sliced (or thawed frozen)
¼ cup brown sugar

1 tbsp lemon juice
1 tsp cinnamon
½ tsp nutmeg

1 tbsp cornstarch (or tapioca starch)

For the Crumble Topping:

½ cup gluten-free flour
¼ cup rolled oats (certified GF)

¼ cup brown sugar
3 tbsp cold butter, cubed

👩🍳 Instructions

1️⃣ Prep the Crust

Mix crumbs, melted butter, and cinnamon. Press into a 9-inch springform pan.

Bake at 325°F (165°C) for 8 mins, then cool.

2️⃣ Make the Cheesecake

Beat cream cheese and sugar until smooth.
Add eggs, vanilla, and sour cream; mix until creamy.

Pour over crust.

3️⃣ Cook the Peach Filling

Toss peaches, brown sugar, lemon juice, spices, and cornstarch in a saucepan.
Simmer 5 mins until thickened. Cool slightly, then spoon over cheesecake batter.

4️⃣ Add Crumble & Bake

Combine GF flour, oats, brown sugar, and butter into crumbs. Sprinkle over peaches.
Bake 40-45 mins until center is slightly wobbly.
Cool 1 hour, then refrigerate 4+ hours.

💡 Pro Tips

✔ Prevent cracks: Place a water bath in the oven (or put a pan of water on the rack below).
✔ Extra flavor? Add ginger to the peaches or almond extract to the cheesecake.
✔ Make ahead: Stores 3 days in the fridge or freeze 1 month.

🍽️ Serving Ideas

Warm with vanilla ice cream for cobbler vibes.

Drizzle with caramel sauce or honey.
Top with toasted pecans for crunch.

Why You’ll Love It

✅ GF but NO ONE will guess (tastes like the real deal!).
✅ Juicy peaches + creamy cheesecake = match made in heaven.
✅ Impressive yet EASY—perfect for holidays!

Dig in! 🍑✨

P.S. For a dairy-free version, use coconut cream cheese and vegan butter! 🌱