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ToggleGrape Crush Cupcakes 🍇🧁
These Grape Crush Cupcakes are a fun and fruity twist on the classic vanilla cupcake, infused with the sweet, tangy flavor of Grape Crush soda and topped with a delicious grape jelly filling. They are sure to be a hit at parties, potlucks, or any time you’re craving a fun treat!
Ingredients:
For the Cupcakes:
- 1 box vanilla cake mix
- 1 cup Grape Crush soda
- ½ cup vegetable oil
- 3 large eggs
- ¼ cup sugar
- 1 teaspoon vanilla extract
- ½ cup purple grape jelly (for filling)
For the Frosting (Optional):
- 1 cup heavy cream
- 1 cup powdered sugar
- ½ teaspoon vanilla extract
- Purple food coloring (optional, for a fun grape hue)
Instructions:
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Prepare the Cupcake Batter:
- Preheat your oven to 350°F (175°C). Line a muffin tin with cupcake liners and set aside.
- In a large mixing bowl, combine the vanilla cake mix, Grape Crush soda, vegetable oil, eggs, sugar, and vanilla extract. Mix until the batter is smooth and fully combined.
- Spoon the batter into the cupcake liners, filling each about 2/3 of the way full.
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Bake the Cupcakes:
- Bake in the preheated oven for about 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.
- Once baked, remove the cupcakes from the oven and allow them to cool completely on a wire rack.
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Add the Grape Jelly Filling:
- Once the cupcakes are completely cooled, use a small knife or cupcake corer to make a small hole in the center of each cupcake.
- Gently spoon about 1 teaspoon of grape jelly into the center of each cupcake. You can warm the jelly slightly to make it easier to fill the cupcakes.
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Make the Frosting (Optional):
- In a medium bowl, beat the heavy cream, powdered sugar, and vanilla extract until soft peaks form.
- Add a few drops of purple food coloring if you want to match the grape theme.
- Frost the cooled cupcakes with the whipped cream mixture. You can pipe it onto the cupcakes for a decorative look.
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Serve and Enjoy:
- Garnish with a small piece of grape or a sprinkle of purple sugar if desired for extra decoration.
- Serve and enjoy the sweet, fruity flavor of these fun cupcakes!
Tips:
- For extra flavor: You can mix a bit of grape jam or grape syrup into the frosting for an even more intense grape flavor.
- Cupcake filling: If you prefer a slightly different filling, you could use grape preserves or fruit compote for an alternative to jelly.
- Storage: Store any leftover cupcakes in an airtight container at room temperature for up to 3 days.
These Grape Crush Cupcakes are perfect for anyone who loves the fruity flavor of grape soda! They’re a sweet, nostalgic treat that’s sure to brighten up your day. Enjoy! 🍇🧁