Irresistible Sweetened Condensed Milk Snowballs are a delicious and simple treat that melt in your mouth! With a rich, creamy texture from the sweetened condensed milk and a touch of coconut, these snowballs are perfect for holiday parties, or just as a sweet treat anytime. Here’s how to make them:
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ToggleIrresistible Sweetened Condensed Milk Snowballs
Ingredients:
- 1 can (14 oz) sweetened condensed milk
- 2 cups shredded coconut (unsweetened or sweetened, based on preference)
- 1 1/2 cups powdered sugar (plus extra for rolling)
- 1/2 teaspoon vanilla extract (optional)
- A pinch of salt
Instructions:
1. Combine ingredients:
- In a large mixing bowl, pour in the sweetened condensed milk, shredded coconut, powdered sugar, vanilla extract (if using), and a pinch of salt. Stir well until all ingredients are evenly combined.
2. Shape the snowballs:
- Using your hands, scoop out small amounts of the mixture and roll them into small balls (about 1 inch in diameter). If the mixture is too sticky, you can lightly coat your hands with powdered sugar to help with rolling.
3. Coat with powdered sugar:
- After rolling the snowballs, lightly coat them in powdered sugar for that classic “snowball” look. You can also roll them in extra shredded coconut if you prefer.
4. Chill:
- Place the snowballs on a parchment-lined baking sheet or tray, and chill in the refrigerator for at least 30 minutes to set. This helps them firm up and makes them easier to enjoy.
5. Serve:
- Once chilled, these sweetened condensed milk snowballs are ready to enjoy! They’re a creamy, coconutty treat that’s perfect for sharing.
These Irresistible Sweetened Condensed Milk Snowballs are incredibly simple to make, yet absolutely delicious. They’re sweet, coconutty, and perfect for any occasion! 🍬❄️ Enjoy!