Pepperoni Pizza Casserole is a comforting, easy-to-make dish that brings together all the classic flavors of a pizza in a cozy casserole form. It’s loaded with pepperoni, cheese, pasta, and marinara sauce—what’s not to love?
Pepperoni Pizza Casserole
Ingredients:
- 12 oz pasta (penne, rotini, or ziti work great)
- 1/2 lb pepperoni slices, cut into quarters
- 1 jar (24 oz) marinara sauce (or pizza sauce)
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes (optional, for a little heat)
- 1 tablespoon olive oil (for greasing the pan)
- Fresh basil or parsley (for garnish, optional)
Instructions:
1. Cook the Pasta:
- Preheat your oven to 375°F (190°C).
- Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. Prepare the Casserole:
- In a large bowl, combine the cooked pasta, marinara sauce, Italian seasoning, garlic powder, and red pepper flakes (if using). Stir well.
- Add in the pepperoni slices and mix to evenly distribute them throughout the pasta.
3. Assemble the Casserole:
- Grease a 9×13-inch casserole dish with olive oil.
- Pour the pasta and sauce mixture into the prepared casserole dish.
- Top with shredded mozzarella cheese and grated Parmesan cheese.
4. Bake:
- Cover the casserole with foil and bake for 20-25 minutes, until the cheese is melted and bubbly.
- For an extra crispy top, remove the foil during the last 5 minutes of baking.
5. Serve:
- Once baked, remove from the oven and let it cool for a few minutes.
- Garnish with fresh basil or parsley for a burst of color and flavor (optional).
- Slice into portions and serve hot!
Tips:
- More Toppings: Feel free to add extra pizza toppings like olives, bell peppers, or onions if you like.
- Make it Spicy: Add some sliced jalapeños or a dash of crushed red pepper flakes for a spicy kick.
- Freezer-Friendly: This casserole can be made ahead and frozen. Just assemble, cover tightly with foil, and freeze. When ready to bake, just thaw and bake as directed.
This Pepperoni Pizza Casserole is a perfect weeknight dinner that combines the best of pizza and pasta into one delicious dish! 🍕🍝
