Sloppy Joe Biscuit Casserole

Preparation Time:

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Total Time: 45 minutes

Intensity:

• Difficulty Level: Easy

Ingredients:

• 1 lb ground beef
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1 can (15 oz) Sloppy Joe sauce
• 1 can (10.5 oz) condensed tomato soup
• 1 cup shredded cheddar cheese
• 1 can (16.3 oz) refrigerated biscuit dough (8 large biscuits)

Instructions:

1. Prepare the Meat Mixture:
   • Preheat your oven to 375°F (190°C).
   • In a large skillet over medium-high heat, cook the ground beef, chopped onion, and chopped green bell pepper until the beef is browned and the vegetables are tender. Drain any excess fat.
   • Stir in the Sloppy Joe sauce and condensed tomato soup. Cook until heated through, about 5 minutes.
2. Assemble the Casserole:
   • Pour the meat mixture into a 9×13-inch baking dish.
   • Sprinkle the shredded cheddar cheese evenly over the meat mixture.
   • Open the can of biscuit dough and place the biscuits on top of the cheese, spacing them evenly.
3. Bake:
   • Bake in the preheated oven for 25-30 minutes, or until the biscuits are golden brown and cooked through.
4. Serve:
   • Let the casserole cool for a few minutes before serving. Serve warm.

Nutrition Information (per serving, assuming 8 servings):

• Calories: 350 kcal
• Carbohydrates: 32g
• Protein: 15g
• Fat: 18g
• Fiber: 2g
• Sugar: 8g
• Sodium: 950mg

Enjoy your delicious and easy Sloppy Joe Biscuit Casserole!