Slow Cooker Drumsticks

Slow cooker drumsticks are a great way to prepare a flavorful and tender meal with minimal effort. Here’s a simple recipe for you:

Slow Cooker Drumsticks Recipe

Ingredients

• 2-3 pounds chicken drumsticks
• 1 cup barbecue sauce (or your favorite sauce)
• 1 tablespoon olive oil
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika (optional)
• Salt and pepper to taste
• Fresh herbs for garnish (optional)

Instructions

1. Prepare the Drumsticks:
   • Pat the drumsticks dry with paper towels. Season them with salt, pepper, garlic powder, onion powder, and smoked paprika.
2. Sear the Drumsticks (Optional):
   • In a skillet over medium heat, add olive oil and sear the drumsticks for about 2-3 minutes on each side until browned. This step adds extra flavor but can be skipped if you’re short on time.
3. Add to Slow Cooker:
   • Place the drumsticks in the slow cooker. Pour the barbecue sauce over the drumsticks, ensuring they are well coated.
4. Cook:
   • Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and cooked through.
5. Serve:
   • Once done, carefully remove the drumsticks and serve them with the remaining sauce from the slow cooker. Garnish with fresh herbs if desired.

Tips

• You can add vegetables like potatoes, carrots, or bell peppers to the slow cooker for a complete meal.
• For a crispy finish, you can broil the drumsticks in the oven for a few minutes after slow cooking.

Enjoy your delicious slow cooker drumsticks!