Taco pizza

Here’s a fun and tasty recipe for Taco Pizza that combines all your favorite taco flavors on a delicious pizza crust!

Taco Pizza Recipe

Ingredients

• For the Pizza Crust:
  • 1 pre-made pizza crust (store-bought or homemade)
  • 1 tablespoon olive oil (if using a dough that requires oil)
• For the Toppings:
  • 1 cup refried beans (or black beans)
  • 1 cup taco sauce (or salsa)
  • 1 lb ground beef (or turkey), cooked and seasoned with taco seasoning
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1 medium tomato, diced
  • 1/2 cup sliced black olives (optional)
  • 1/4 cup chopped green onions
  • 1/4 cup sour cream (for drizzling, optional)
  • Salsa (for serving, optional)

Instructions

1. Preheat the Oven:
   • Preheat your oven according to the pizza crust instructions (usually around 425°F or 220°C).
2. Prepare the Pizza Crust:
   • If using a dough that requires it, roll out the pizza crust on a lightly floured surface. Transfer it to a pizza stone or baking sheet. Brush with olive oil if desired.
3. Layer the Ingredients:
   • Spread the refried beans evenly over the crust. Next, spread a layer of taco sauce over the beans.
   • Top with the cooked ground beef evenly across the pizza. Sprinkle the shredded cheddar cheese on top.
4. Bake the Pizza:
   • Bake in the preheated oven according to the pizza crust instructions, usually for about 12-15 minutes, or until the cheese is melted and bubbly.
5. Add Fresh Toppings:
   • Once out of the oven, let the pizza cool slightly. Top with shredded lettuce, diced tomatoes, black olives, and green onions.
6. Serve:
   • Drizzle with sour cream if desired and cut into slices. Serve with additional salsa on the side.

Enjoy!

This Taco Pizza is a fun twist on traditional pizza, perfect for taco lovers! Enjoy every slice!