Velvet Cake

Preparation Time: Preparation Time: 20 minutes Cooking Time: 30 minutes Total Time: 50 minutes Servings: Yield: 12 servings Ingredients: 2 ½ cups all-purpose flour 1 ½ cups granulated sugar 1 tsp baking soda 1 tsp salt 1 tsp cocoa powder 1 ½ cups vegetable oil 1 cup buttermilk, room temperature 2 large eggs, room temperature…