Texas Toast with Cheese
Preparation Time
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Intensity
- Skill Level: Easy
- Intensity: Low
Ingredients
- 8 slices of thick-cut bread (preferably Texas Toast bread)
- 1/2 cup unsalted butter, softened
- 2 cloves garlic, minced
- 1 tsp garlic powder
- 1 tsp dried parsley
- 1/2 tsp salt
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat the Oven:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
- Prepare the Garlic Butter:
- In a small bowl, combine the softened butter, minced garlic, garlic powder, dried parsley, and salt. Mix until well combined.
- Prepare the Bread:
- Lay out the slices of bread on the prepared baking sheet.
- Spread a generous amount of the garlic butter mixture on each slice of bread.
- Add the Cheese:
- In a medium bowl, mix together the mozzarella cheese, cheddar cheese, and Parmesan cheese.
- Sprinkle the cheese mixture evenly over the buttered slices of bread.
- Bake:
- Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.
- Serve:
- Remove from the oven and let cool slightly before serving.
- Enjoy your Texas Toast with Cheese hot and fresh!
Nutrition Information (Per Serving, 1 Slice)
- Calories: 270
- Total Fat: 18g
- Saturated Fat: 11g
- Cholesterol: 50mg
- Sodium: 450mg
- Total Carbohydrates: 20g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 9g
