Western Omelet Quiche

This hearty Western Omelet Quiche combines the flavors of a classic diner-style Western omelet with the creamy, custardy texture of a quiche. Packed with ham, bell peppers, onions, and cheese, it’s perfect for breakfast, brunch, or even dinner!

Ingredients

For the Crust:

• 1 9-inch pie crust (homemade or store-bought)

• 1 tbsp butter (for greasing, if blind baking)

For the Filling:

• 6 large eggs

• 1 cup heavy cream (or half-and-half)

• ½ cup diced ham (or cooked bacon)

• ½ cup diced bell peppers (red, green, or mixed)

• ½ cup diced onion

• 1 cup shredded cheddar cheese (or pepper jack for spice)

• ½ tsp salt

• ¼ tsp black pepper

• ½ tsp garlic powder

• 1 tbsp butter or olive oil (for sautéing)

Instructions

1. Preheat oven to 375°F (190°C).

2. Prepare the crust:

   • If using homemade dough, roll it out and fit it into a 9-inch pie dish. Crimp edges.

   • For a crispier crust, blind bake: Line with parchment, fill with pie weights or dried beans, and bake for 10 minutes. Remove weights and bake 5 more minutes.

3. Sauté the veggies & ham:

   • In a skillet, melt butter over medium heat.

   • Add onions and bell peppers, cooking until soft (about 5 minutes).

   • Stir in ham and cook for another 2 minutes. Remove from heat.

4. Make the egg mixture:

   • In a bowl, whisk eggs, cream, salt, pepper, and garlic powder.

5. Assemble the quiche:

   • Spread the veggie-ham mixture evenly over the crust.

   • Sprinkle shredded cheese on top.

   • Pour the egg mixture over everything.

6. Bake:

   • Place in the oven and bake for 35-45 minutes, until the center is set and the top is golden.

   • If the edges brown too quickly, cover with foil.

7. Cool & serve:

   • Let rest for 10 minutes before slicing.

   • Garnish with fresh herbs (chives or parsley) if desired.

Serving Suggestions

• Serve with hot sauce, sour cream, or avocado slices.

• Pair with a fresh green salad or roasted potatoes for a full meal.

Why You’ll Love This Quiche

✅ Easy & versatile – Swap in bacon, sausage, or veggies.
✅ Meal-prep friendly – Tastes great reheated!
✅ Crowd-pleaser – Perfect for brunch gatherings.

Enjoy this Western Omelet Quiche—a delicious twist on two classics! 🍳🧀🥓