Snoop Dogg’s Bow Wow Brownies

Snoop Dogg’s Bow Wow Brownies 🍫🐶

Thick, fudgy, and loaded with that “Ohhh yeah!” factor—just like Uncle Snoop likes ’em.

Ingredients:

• 1 cup (2 sticks) butter, melted

• 2 cups sugar

• 4 large eggs

• 2 tsp vanilla extract

• 1 cup cocoa powder (unsweetened, Dutch-process for extra richness)

• 1 cup all-purpose flour

• ½ tsp salt

• ½ tsp baking powder

• 1 cup chocolate chips (or chopped dark chocolate)

• 1 cup chopped walnuts (optional, but Snoop approves the crunch)

Instructions:

1. Preheat oven to 350°F (175°C). Grease a 9×13″ baking pan or line with parchment paper.

2. Mix wet ingredients: In a bowl, whisk melted butter, sugar, eggs, and vanilla until smooth.

3. Add dry ingredients: Sift in cocoa powder, flour, salt, and baking powder. Fold gently—don’t overmix, keep it chill.

4. Stir in chocolate chips (and walnuts if using). Batter will be thick and glossy.

5. Spread into pan and bake 25-30 mins (until edges pull away but center is still slightly gooey—no dry brownies allowed).

6. Cool completely before slicing into squares.

Pro Tips from the Doggfather:

• Elevate it: Add a sprinkle of flaky sea salt post-bake.

• Stoner’s choice: Serve warm with vanilla ice cream (“Drizzle it like it’s hot” with caramel sauce).

• Storage: Keep ’em wrapped tight—these brownies stay fresh like a timeless track.

“Drop it like it’s hot… into your mouth.” 🔥🍫 [Recipe adapted from Snoop’s cookbook From Crook to Cook.]