Here’s a flavorful Cajun Chicken Sloppy Joes recipe with a spicy, smoky twist—perfect for a quick and tasty meal!
Cajun Chicken Sloppy Joes
Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins
Servings: 4
Ingredients:
- 1 lb ground chicken
- 1 tbsp olive oil
- ½ onion, finely diced
- 1 bell pepper (any color), finely diced
- 2 garlic cloves, minced
- 1 tbsp Cajun seasoning (adjust to taste)
- 1 tsp smoked paprika
- ½ tsp dried oregano
- ½ cup tomato sauce
- 2 tbsp tomato paste
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar (or honey)
- ½ cup chicken broth (or water)
- Salt & pepper to taste
- 4 burger buns (toasted)
- Optional toppings: pickles, jalapeños, cheese, coleslaw
Instructions:
- Sauté veggies – Heat oil in a skillet over medium heat. Cook onion and bell pepper until soft (5 mins). Add garlic and cook 30 sec.
- Brown chicken – Add ground chicken, breaking it up. Cook until no longer pink.
- Season – Stir in Cajun seasoning, smoked paprika, oregano, salt & pepper.
- Sauce it up – Add tomato sauce, tomato paste, Worcestershire, brown sugar, and broth. Simmer 5-7 mins until thickened.
- Toast buns – Lightly butter and toast buns in a pan or oven.
- Serve – Spoon mixture onto buns. Top with pickles, cheese, or coleslaw if desired.
🔥 Spice Tip: Add a dash of hot sauce or cayenne for extra heat!
Enjoy your Cajun-spiced sloppy joes—messy, saucy, and packed with flavor! Let me know if you’d like a milder or spicier version. 😊
