Here’s a tasty recipe for Cheesy Sloppy Cheeseburger Pasta that’s sure to please the whole family!
Cheesy Sloppy Cheeseburger Pasta
Ingredients:
- 8 oz elbow macaroni or pasta of choice
- 1 lb ground beef (or turkey)
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup ketchup
- 2 tbsp mustard
- 1 tsp Worcestershire sauce
- 1/2 cup beef broth or water
- 1 cup shredded cheddar cheese (plus more for topping)
- Salt and pepper to taste
- Optional: sliced pickles and chopped green onions for garnish
Instructions:
- Cook the Pasta:
- In a large pot, cook the pasta according to package instructions until al dente. Drain and set aside.
- Brown the Meat:
- In a large skillet over medium heat, add the ground beef and diced onion. Cook until the meat is browned and the onions are translucent. Drain any excess fat.
- Add Garlic and Sauce:
- Stir in the minced garlic and cook for about 1 minute until fragrant.
- Add the ketchup, mustard, Worcestershire sauce, and beef broth. Stir to combine and let it simmer for about 5 minutes.
- Combine Pasta and Cheese:
- Add the cooked pasta to the skillet and mix well with the sauce. Stir in the shredded cheddar cheese until melted and creamy. Season with salt and pepper to taste.
- Serve:
- Serve hot, topped with additional cheese, sliced pickles, and chopped green onions if desired.
Tips:
- You can customize this dish by adding vegetables like bell peppers or mushrooms to the meat mixture.
- For a spicy kick, add some diced jalapeños or hot sauce to the sauce mixture.
Enjoy your delicious Cheesy Sloppy Cheeseburger Pasta!